2024 Monthly Dinner Offerings
The May dinner is SOLD OUT but stay tuned for more June events, announced in early May
Worried that you missed out on Churchview events this year? Fear not! Throughout the 2024 season we will launch additional guest chef events, from casual family style meals to elevated dining experiences.
Wondering what’s next at the Farm? Stay tuned for multiple June dining event announcements, details coming early next month!
Primavera Dinner with DiAnoia’s Eatery
Join us to kick off the 2024 event season in celebratory springtime style with a Primavera Dinner by our friends from DiAnoia’s Eatery. This four course meal will feature all the bright, sweet early season flavors you’ve been craving along with the arrival of warm temperatures and longer days. Think: platters of antipasto, hearty salads, and overflowing bowls of primavera-style pasta, all featuring fresh goodies (including asparagus, of course!) from the growing fields here at Churchview. And this meal wouldn’t be complete without an array of fabulous desserts from DiAnoia’s pastry chef, Rachel Walton.
For this vegetarian meal the chefs are also able to accommodate gluten free, vegan, and serious allergies with prior notice. This event is BYOB, so grab your favorite chilled wine, beer, or n/a concoction and join us to ring in the 2024 season at Churchview.
This dinner will be held on Thursday May 16th @ 6 pm, $125 pp
Stay tuned for more events in June, announced in early May!
Did you know? Churchview products (fruits, vegetables, herbs, eggs, honey) are not sold; everything is grown by and given directly to those who come to the Farm as part of our educational and community-based experiences. The rest is allocated to our guest chefs for our seasonal Farm-To-Table experiences. Dinners and events at Churchview exist to support the Farm, pay sustainable wages, and allow us to operate as a community space for education, programming, and engagement.