See you in the spring!

The Sunday Dinner Series is sold out for 2025, but stay tuned for more event announcements and ticket launches beginning in the spring. In the meantime, have a safe and restful winter and we hope you’ll join us next season!

Join our email list and keep an eye on our social media for forthcoming event announcements and ticket info.

 
 

Here at Churchview, we’ve spent over a decade cultivating the journey of sustainably farmed produce from our fields, to the hands of our expert chefs, to your plates.

Each growing season, we curate multiple dining series that provide our guests a variety of ways to experience the bounty of our harvests. However you choose to dine with us, we look forward to sharing the magic of Churchview Farm with you this year.

 
 

Did you know? Churchview products (fruits, vegetables, herbs, eggs, honey) are not sold; everything is grown by and given directly to those who come to the Farm as part of our community-based education. The rest is allocated to our guest chefs for our seasonal Farm-To-Table experiences. Dinners and events at Churchview exist to support the Farm, pay sustainable wages, and allow us to operate as a community space for education, programming, and engagement.