Summer meets fall on the farm
September events are sold out, new October events coming soon
2026 is a busy year as we finalize groundbreaking for our new indoor teaching & event space, and our newly established education & community engagement nonprofit, CHEW (Churchview Hub for Education and Workshare).
So, this season especially, we lean on our friends - some of our favorite chef and restaurant partners. The monthly Weeknight Dinners with Friends series is an expression of everything you know and love about Churchview: lovely, fresh food making the (very short) journey from our fields, to the talented & creative hands of our chefs and their teams, to your plates.
Below you’ll find three new fall-fabulous dinners with our friends from Fish Nor Fowl, Polska Laska, and Brothmonger.
Join our events email list HERE to stay up-to-date.
Each Weeknight Dinner begins with a beverage served in our herb garden, and passed bites to enjoy as you roam the farm. Guests will then be seated in the dining space for a multi-course meal. Space is limited to 55 people per event, ages 21 and over. Ticket prices are per person, inclusive of the entire experience, and support our mission of community engagement, education and agriculture. Additional dinners will be announced each month through October.
All events are rain or shine, and all sales are final. Tickets are limited to six per customer.
Questions? Email Us!
Monday 9/14:
Fish nor Fowl
September events, and the fall season, begin with fresh & creative dishes brought to us by our friends from Fish nor Fowl. We’re always grateful to host this team, and know our guests look forward to seeing them in our lineup. Their ethos of simply executed food, with beautiful ingredients at the core, make for a perfect paring here at Churchview. Enjoy a welcome beverage served in the herb garden and passed bites as you wander the farm, followed by four courses with pairings in our dining space. Vegetarian options available.
This event will be held on Monday September 14th @ 6 pm. Tickets are $175 pp and are inclusive of the entire experience.
Dietary: The chef will accommodate vegetarian dietary restrictions, as well as nut & shellfish allergies. Due to the prix-fixe nature of this Dinner Series, the chef cannot accommodate any other dietary restrictions or allergies without approval prior to purchase. Non-alcoholic beverage pairings are available upon request. If you have any questions or concerns, please reach out to General Manager Alison Hillard prior to purchasing tickets.
Tuesday 9/22:
Polska Laska x DG’s Nine Two Five
This event with THE Polska Laska, aka our amazing friend Olive Visco, is destined to be a pretty perfect early fall farm dinner. Each handmade bite honors the family history and tradition that inspires everything she and her team creates and serves in this famed (and adorable) Sharpsburg cafe. The only thing that could possibly improve upon this fall-festive situation? Cocktail pairings by Dancing Gnome’s bar, Nine Two Five. Enjoy a welcome beverage served in the herb garden and passed bites as you wander the farm, followed by four courses with pairings in our dining space. Vegetarian options available.
This event will be held on Tuesday September 22nd @ 6 pm. Tickets are $175 pp and are inclusive of the entire experience.
Dietary: The chef will accommodate vegetarian dietary restrictions, as well as nut & shellfish allergies. Due to the prix-fixe nature of this Dinner Series, the chef cannot accommodate any other dietary restrictions or allergies without approval prior to purchase. Non-alcoholic beverage pairings are available upon request. If you have any questions or concerns, please reach out to General Manager Alison Hillard prior to purchasing tickets.
Wednesday 9/30:
Brothmonger x Allora Wine Group
If you can imagine a more beautiful & delicious way to spend the last evening of September than dining on the farm with new friend Sarah McAlee (aka Brothmonger) alongside longtime CVF bev partner Allora Wines, good luck with that. Most Pittsburghers know that any time of year is the perfect season to enjoy the unpretentious, made-from-scratch food from Brothmonger…now add Allora and the Churchview grounds. This one will be tough to beat, folks. Enjoy a welcome beverage served in the herb garden and passed bites as you wander the farm, followed by four courses with pairings in our dining space. Vegetarian options available.
This event will be held on Wednesday September 30th @ 6 pm. Tickets are $175 pp and are inclusive of the entire experience.
Dietary: The chef will accommodate vegetarian dietary restrictions, as well as nut & shellfish allergies. Due to the prix-fixe nature of this Dinner Series, the chef cannot accommodate any other dietary restrictions or allergies without approval prior to purchase. We are unable to accommodate gluten free needs or allium allergies for this event. Non-alcoholic beverage pairings are available upon request. If you have any questions or concerns, please reach out to General Manager Alison Hillard prior to purchasing tickets.
Did you know? Your ticket pays for more than the unique food and beautiful surroundings that you and your guests experience on any given evening at the farm. Dinners and events at Churchview exist to support our farm, pay sustainable wages, and allow us to operate as a community space for education, programming, and engagement. None of our products (fruits, vegetables, herbs, eggs, honey) are publicly sold. Everything is grown by and given directly to those who come to Churchview as part of our zero-cost community-based education. The rest is allocated to our guest chefs for these seasonal events.
Thank you for supporting our community!
All events are rain or shine, all sales are final, and all tickets limited to those age 21 and over. Review our No Refunds/No Transfers policies & Terms of Service here. Online resale of any Churchview Farm ticket is explicitly prohibited. Tickets resold without expressed permission will not be honored.
Questions? Email Us